Poulsbo’s historic from-scratch bakery
Home of the Poulsbo bread since 1974!
Full-Line Bakery in Poulsbo, WA
Sluys’ Poulsbo Bakery is a small, family-owned bakery located in Poulsbo, WA, on Liberty Bay. We create natural grain, rye and sourdough breads, delicious donuts and pastries, and specialty desserts—all made from scratch. We think that the old way is the best way when it comes to baked goods, which is why all the breads and pastries we make are handmade in small batches, using only fresh ingredients.
The history of our handmade bakery
Many of our products are original recipes, including Poulsbo Bread, Brod, Sweet Black, Norwegian Black, Farmers, Jalapeno Cheese, and some are recipes from the Old World, such as Julekake, Stollen, Cardamom bread, Kransekake, and Fattigman.
In 1966 Marion & Loretta Sluys purchased Bauer’s Bake Shop, and renamed it Sluys Poulsbo Bakery. With hard work and dedication, Sluys Poulsbo Bakery has built a reputation for excellent quality and service. Sluys Poulsbo Bakery is now run by Daniel & Stephanie K. Sluys. Daniel is the son of Marion & Loretta and has been working in the bakery since he was 8 years old, once having to stand on a five-gallon can to reach the counter.
We’ve been voted Best Bakery for the last 10 years in Kitsap County!
Custom treats for your special occasion
With over 50 years at the ovens, we value the quality of our baked goods above all else
Discover our exquisite range of special orders, featuring our famed 3-pound King Olaf donut, Parker House rolls, Cinnamon Roll cake, and personalized cookies or cupcakes. From custom decorations to unique flavors, we make delectable treats perfect for any occasion.